About Us

Mandaar Masala: Har Kan Me Shuddhta

Since 1864, Mandaar Masala has brought the purity of tradition to Indian kitchens. Founded on a 159-year-old legacy by the Swani family, our journey began with a simple mission — to deliver authentic, high-quality spices straight from Indian soil to your kitchen.

What started as a family enterprise has now evolved into a trusted brand recognized across India and beyond for its purity, aroma, and flavor.

Our Story

A legacy of spice-making begins in India.

Passed down through 7 generations of expertise.

Serving kitchens locally and worldwide.

Our Process

Direct Sourcing

From trusted farmers and spice regions across India.

Hand Selection

Each spice is inspected for quality and aroma.

Traditional Roasting

To preserve rich flavors and authenticity.

Precision Grinding

Stone-ground and blended in modern facilities.

Quality Testing

Every batch lab-tested for purity and safety.

Eco-Packaging

Sealed fresh in eco-friendly, hygienic packaging.

Why Choose Mandaar Masala?

100% natural, no colors or fillers

Heritage techniques + modern hygiene

Preferred by home chefs & professionals

Every batch is quality and safety tested

Supporting sustainability at every step

Deep aroma, long-lasting flavor

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